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6 February 2024
Welcome to the latest update from PureFize Technologies! As we move into 2024, we are excited about the new opportunities. With an increasing focus on food technology, our UV light technology is gaining attention for its potential to enhance food preservation, helping maintain its quality and extend shelf life.
We're happy to welcome Fernando Mendoza, a seasoned food technology specialist, to the PureFize team. Fernando comes to us with valuable experience from his time leading the Advanced Development Food Preservation laboratory at Electrolux. His initial focus will be on setting up a new laboratory to explore the effects of PureFize UV light on food preservation.
The effectiveness of the EcoLoc™ solution, which uses PureFize UV technology, has been confirmed by a recent study from the Research Institutes of Sweden (RISE). This study shows EcoLoc's ability to significantly extend the freshness of food, including delaying mold growth by up to five days.
We're committed to developing innovative products for smarter food management. We'd love to hear from you if you have an idea for a product that could incorporate PureFize technology. Please get in touch with us at info@purefize.com to share your thoughts.