The unique properties of PureFize® help enhance performance across a wide range of different applications – from removing microorganisms in mechanical processes to making tap water drinkable to prolonging the shelf life and nutritional value of foodstuff.

The versatility of PureFize platform makes it highly suitable for applications in food preservation and storage. PureFize kills bacteria that deteriorates food thus making it stay fresh for longer. This leads to less food waste, and less sugar and preservatives are needed for preservation purposes.

PureFize is also ideal for superior disinfection of water. It is developed with sustainability in mind and does not involve the use of heavy metals or hazardous chemicals. This means that PureFize meets the needs of many different applications in pharmaceutical manufacture, electronics, beverage production or aquaculture disinfection.